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Hands-On Kimchi Making

October 23, 2019 @ 6:00 pm - 8:00 pm

$24.00 – $30.00
Cooking

Calling all kimchi lovers. Come learn how make fresh kimchi from scratch with customizable flavors to your liking. You will be provided with the freshest ingredients, compliments of the Common Market. Your personalized recipe can be tailored to suit all tastes and dietary restrictions. Space is limited, sign up today!

Rachel Armistead is the owner of Sweet Farm Sauerkraut, a local fermented foods company that sells a variety of naturally fermented, probiotic krauts, relishes and pickles. She also loves helping people learn how to make fermented veggies at home for themselves. Through kraut sales and workshops, Rachel hopes to once again make fermentation part of our common food.

All you need to bring to the class is 1 wide-mouth, quart jar. (They are also available for purchase in the store.)

Details

Date:
October 23, 2019
Time:
6:00 pm - 8:00 pm
Cost:
$24.00 – $30.00
Event Category:
Website:
www.thesweetfarm.com

Venue

The Common Market
5728 Buckeystown Pike, Unit B1
FREDERICK, MD 21704 United States + Google Map
Phone
(301) 663-3416

Tickets

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Related Events

We work hard to find local experts to share their knowledge with our community. We offer lectures, hands-on workshops, and cooking classes. We hope you’ll join us for a class in the Community Room.

Interested in teaching a class at the Common Market? Just fill out our Class Proposal Form. Please note that Common Market classes are largely demonstration-style, not participatory classes, except where noted otherwise. Please email our Events & Education Coordinator for more information at education@commonmarket.coop

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